Get into the festive spirit with our delicious Christmas menus…

Lisini Pub Co Wedding Food & Drink

Parkville Hotel Weddings | Food & Drink

“The food was outstanding and the set up and decor of the room was gorgeous. All of our guests had a fantastic day and so did my new hubby and I…” - Heather, 2nd July 2016 

“…food is amazing. We had our wedding here and the staff went above to make sure everything went good. Especially Graeme. Nothing was too big for them to do.” - Samantha, 25th September 2016 

“…he did amazing everything ran so smoothly. I would rate this higher than a 5 star, definitely 10/10 from the food to the hotel rooms and to the staff. Thank you so much.” -  Leanne, 13th  June 2016 

Menus


Menu 1

STARTERS

LENTIL BROTH
Poppy seed roll

NORTH ATLANTIC PRAWNS
Marie Rose sauce, crispy croutons, baby gem and tomato salad

CHICKEN LIVER PARFAIT
Mini oaties, micro herb salad, spiced pear chutney

AVOCADO
Feta and radicchio salad, tomato vinaigrette

SMOKED MACKEREL PATÉ
Melba toast, endive salad, horseradish cream

BRIE & BROCCOLI TART 
Roasted cherry tomatoes, micro herb salad

MAIN COURSE

CRISPY SKINNED CHICKEN BREAST
Wild mushroom sauce

TRADITIONAL STEAK PIE
Puff pastry, slow braised beef, rich gravy

POACHED PLAICE FILLETS
Smoked salmon mousse, creamed leek sauce

PORK LOIN STEAK
Wholegrain mustard sauce

SAUTÉED PAPRIKA CHICKEN 
Peppers, onions, tomatoes

ROLLED SHOULDER OF LAMB 
Rosemary stuffing, rich gravy

All served with seasonal vegetables and potatoes

DESSERTS

STICKY TOFFEE PUDDING
Warm butterscotch sauce, vanilla pod ice cream

BRAMLEY APPLE PIE
Crème Anglaise

TRADITIONAL SCOTTISH CROWDIE CRANACHAN
Heather honey, shortbread

RICH DARK CHOCOLATE BAVAROIS
Fresh mango compote

VANILLA POD CHEESECAKE 
Sweetened forest berries, dark chocolate curls

Freshly brewed tea or coffee with Scottish tablet

Menu 2

STARTERS

YOUR CHOICE OF SOUP
Freshly baked artisan bread

OAK SMOKED SALMON CROSTINI
Creamed horseradish, micro herb salad

TOWER OF HAGGIS, BASHED NEEPS & CHAMPIT TATTIES
Nip of whisky cream

GOAT'S CHEESE BON BONS
Roasted beetroot, red onion chutney

PRESSED HAM HOCK TERRINE 
Toasted brioche, piccalilli

SMOKED CHICKEN SALAD
Orange, endive, hazelnut dressing

MAIN COURSE

ROAST BEEF SIRLOIN
Tomato, mushroom, tarragon sauce

ROAST CHICKEN SUPREME
Black pudding, green peppercorn sauce

ROAST HAKE FILLET
Black pudding croquette, tomato and basil salsa

PORK TENDERLOIN
Baked apple, calvados cream

ROAST CHICKEN BREAST
Lemon and herb stuffing, bread sauce, gravy

SLOW COOKED BEEF FEATHER BLADE
Smoked bacon, baby onions, thyme gravy

All served with seasonal vegetables and potatoes

DESSERTS

TIPSY LAIRD TRIFLE
Strawberries, chantilly cream

BAKED LEMON TART
Raspberry compote

STEAMED CHOCOLATE PUDDING
Chocolate sauce, vanilla ice cream

MATURE SCOTTISH CHEDDAR & OATCAKES
Grapes, red onion chutney

PEAR & FRANGIPANE TART 
Clotted cream

Freshly brewed tea or coffee with Scottish tablet 

Menu 3

STARTERS

TRIO OF SMOKED FISH
Citrus crème fraiche, caviar, lemon sorrel

CHICKEN & LEEK TERRINE
Arran oaties, prune chutney

GOAT'S CHEESE MOUSSE 
Roasted beetroot dressing

DUCK TERRINE DUO
Pressed confit leg and parfait of livers, toasted brioche, orange marmalade

TWICE BAKED BLUE CHEESE SOUFFLÉ 
Pickled celery, roasted walnuts, port wine reduction

SCALLOP CEVICHE 
Crayfish brûlée, pork cheek croquette, shredded apple

 

Followed by 

YOUR CHOICE OF SOUP 
Pea and ham, tomato and basil or spiced parsnip velouté with grissini

or

YOUR CHOICE OF SORBET
Raspberry or lemon

MAIN COURSE

SLOW BRAISED LAMB SHOULDER  
Brioche crust, lamb cutlet, rich gravy

BEEF FILLET MEDALLIONS 
Slow braised ox cheek, duck liver parfait, rich red wine sauce

ROASTED HAKE FILLET 
Buttered langoustine, crayfish sauce

CRISPY SKINNED CHICKEN BREAST 
Lemon and thyme stuffed thigh, honey and paprika roasted drumstick, confit wing, chicken sauce

ROASTED PORK FILLET 
Black pudding croquette, baked candy apple, roasting pan juices

CANNON OF LAMB 
Herb crusted, wholegrain mustard gravy

ROASTED LING FILLET 
King prawn, mussel and saffron chowder

BEEF WELLINGTON
Mushroom duxelle, rich red wine sauce

All served with seasonal vegetables and potatoes

DESSERTS

CRUSHED MERINGUE 
Raspberry jelly and tuille, fresh raspberries, chantilly cream

CLOOTIE DUMPLING
Sugar puff tuille and brittle, honeycomb, vanilla pod ice cream

DARK CHOCOLATE FONDANT
Blackberry sorbet

LEMON DRIZZLE CAKE
Orange macaroon, fresh raspberries, clotted cream

TRIO OF SCOTTISH CHEESE 
Arran oaties, pickled celery, grapes, pear chutney

Freshly brewed tea or coffee with Scottish tablet

Menu prices

2016 2017 2018 2019
Menu 1  £32  £32  £32   £32
Menu 2  £35  £35  £35   £35
Menu 3  £39.50  £39.50  £39.50   £39.50

Vegetarian choices are available if requested in advance.

Prices are based on selecting one dish per course, additional choices are available and will be subject to a supplement. 

Children under the age of 12 are half price.

Please note that our online menus are only sample versions and may be subject to minor alterations.

DRINKS


SELECTED LISINI DRINKS PACKAGES

TRADITIONAL

  • Spirit and mixer on arrival
  • Glass of prosecco for the toasts

THE CLASSIC

  • Spirit and mixer or chilled bottled beer on arrival
  • Glass of house red, white or rose wine
  • Glass of prosecco for the toasts

PREMIUM

  • Prosecco cocktail on arrival
  • Glass of house red, white or rose wine and one top-up
  • Glass of prosecco for the toasts

PLATINUM

  • Spirit and mixer or chilled bottled beer on arrival
  • Glass of prosecco
  • Glass of house red, white or rose wine and one top-up
  • Liqueur for the toasts

 

TAILOR MAKE YOUR OWN Price
 Upgrade prosecco to champagne £2.50
 Add a liqueur  £3
 Additional glass of wine  £3.50
 Additional glass of prosecco  £4
 Glass of champagne  £6.50
 Champagne cocktail  £8

Ask about upgrading to our premium wine selection

Prices are based on price per person 

Drinks Package Prices

2016 2017 2018 2019
Traditional  £7.50  £7.50  £7.50   £7.50
The Classic  £10  £10  £10   £10
Premium  £12.50  £12.50  £12.50   £12.50
Platinum  £20  £20  £20   £20

 Prices are based on price per person

CANAPÉS


CANAPÉ SELECTION

SAVORY

  • Haggis bon bon, whisky cream shot
  • Herbed panko crumb mozzarella bite
  • Smoked haddock and chive croquette
  • Crispy duck spring roll
  • Honey and sesame seed tempura prawn
  • Confit cherry tomato and pesto tartlet
  • Mini vegetable spring roll
  • Prawn and mango salsa tartlet
  • Sun blushed tomato and pesto pastry spiral
  • Mini smoked cheese and bacon quiche
  • Mini cheddar and leek quiche
  • Chicken liver paté oaties
  • Smoked salmon and cream cheese crostini
  • Sesame prawn toast

 

SWEET

  • Fresh strawberries dipped in milk, dark and white chocolate
  • Red berry pavlova
  • Mini cupcake
  • Mixed fruit tartlet

Our canapés can be ordered in platters of 40 and are priced from £50 

BUFFET


EVENING BUFFET PACKAGES

HOUSE BUFFET

  • Baked sausage rolls
  • Tandoori chicken pakora, raita
  • Selection of assorted sandwiches

Freshly brewed tea or coffee with presentation of wedding cake

 

EVENING BREAKFAST

  • Square sausage baps
  • Crispy bacon baps

Freshly brewed tea or coffee with presentation of wedding cake

 

AMERICANO BUFFET

  • Cheeseburger sliders, toasted brioche, tomato, baby gem, tomato relish
  • Cajun chicken sliders, toasted brioche, sweetcorn relish
  • Mini hotdogs, fried onions

Freshly brewed tea or coffee with presentation of wedding cake 

 

CLASSIC SELECTOR

Select 5 items from the following:

  • Baked sausage rolls
  • Tandoori chicken pakora, raita
  • Haggis croquettes
  • Vegetable spring rolls
  • Margarita and pepperoni pizza fingers
  • Chicken wings
  • Plaice goujons
  • Mini macaroni pies
  • Seasoned wedges, sour cream dip
  • Selection of assorted sandwiches

Freshly brewed tea or coffee with presentation of wedding cake

 

DELUXE SELECTOR 

Select 5 items from the following:

  • Mini steak pies
  • Mini chicken and leek pies
  • Mini chicken balti pies
  • Spicy chicken wings
  • Bitesize broccoli and blue cheese quiche
  • Chicken satay, cucumber pickle
  • King prawns wrapped in filo pastry
  • Cheeseburger sliders, tomato relish
  • Vegetable pakora, chilli and mint dip
  • Mini hotdogs, fried onions
  • Salmon fishcakes, mango and coriander salsa
  • Selection of assorted sandwiches

Freshly brewed tea and coffee with presentation of wedding cake 

2016 2017   2018 2019
House Buffet  £5.95  £5.95  £5.95  £5.95
Evening Breakfast  £6.75  £6.75  £6.75 £6.75
Classic Selector  £7.95  £7.95  £7.95 £7.95
Americano  £9  £9  £9 £9
Deluxe Selector  £9.50  £9.50  £9.50 £9.50


Food allergies and intolerances

Click here to find out more information about allergens, if you or your guests have any specific dietary requirements then please let your wedding coordinator know and we can cater accordingly.